The Angus Barn loves planet Earth and is honor-bound to preserving it for future generations through reuse, recycling and energy conservation. Since 1989, we have proudly led the restaurant industry in reducing the carbon footprint that threatens the beauty and well-being of our planet. We continue to challenge ourselves to be aware of new and improved measures to keep Earth as clean and green as we can. Here are our initiatives:
• The Angus Barn recycles everything! In addition to the basics (cardboard,
The Angus Barn’s goal is to give our children and grandchildren a cleaner, greener world and teach them to value the environment. We choose to preserve, sustain and beautify our planet through the aforementioned measures and hope that our guests join us in this mission.
The Wild Turkey Lounge is open 3pm - 11pm Mon. - Sat. and 3pm - 10pm on Sun. The Dining Rooms are open from 5:30pm - 10:30pm Mon. - Fri., 5pm - 10:30 pm on Sat. and 5pm - 10pm on Sun.
TEL: 919.781.2444 • FAX: 919.783.5568 • RESERVATIONS ARE RECOMMENDED JOIN E-LIST | CONTACT US | SITE MAP | DOWNLOAD OUR NEWSLETTER